
Cashew Shrimp / 腰果虾 (LS) (11:30-15:00)
Shrimp stir-fried with celery, carrots, and water chestnuts. / 鲜虾搭配西芹、胡萝卜与马蹄翻炒。
We're closed right now. Online ordering opens today at 11:30 AM.

Shrimp stir-fried with celery, carrots, and water chestnuts. / 鲜虾搭配西芹、胡萝卜与马蹄翻炒。

Spicy Crispy chicken with garlic and ginger in rich brown sauce. / 辣味。酥炸鸡块,蒜姜浓香。

Chicken with peppers, onions, and pineapple in sweet and sour sauce. / 鸡肉搭配青椒、洋葱与菠萝,甜酸开胃。

Spicy. White meat chicken with peanuts and peppers. / 辣味。白肉鸡配花生与椒类。

Pork with peppers, onions, and pineapple in sweet and sour sauce. / 猪肉搭配青椒、洋葱与菠萝,甜酸开胃。

Crispy chicken with sesame seeds in savory-sweet sauce. / 酥炸鸡块裹芝麻,甜咸酱香。

Spicy Crispy chicken in sweet and spicy sauce. / 辣味。酥炸鸡块,甜辣酱汁。

Crispy chicken with tangy lemon sauce. / 酥炸鸡块,清爽柠檬酱。

Shrimp stir-fried with mixed vegetables. / 鲜虾搭配多种蔬菜翻炒。

White meat chicken with broccoli in brown sauce. / 白肉鸡搭配西兰花,酱香浓郁。

Sliced beef with broccoli in brown sauce. / 牛肉搭配西兰花,酱香浓郁。

Spicy Sliced beef with green onions in savory sauce. / 辣味。牛肉搭配葱段,蒙古风味。

Sliced beef stir-fried with mixed vegetables. / 牛肉搭配多种蔬菜翻炒。

Mixed vegetables in light sauce. / 多种蔬菜清炒。

Spicy Shrimp with vegetables in Szechwan-style sauce. / 辣味。鲜虾搭配蔬菜,川味十足。

White meat chicken with cashews, celery, and carrots. / 白肉鸡搭配腰果、西芹与胡萝卜。

Sliced beef with green peppers and carrots. / 牛肉搭配青椒与胡萝卜。

Crispy chicken in chef’s special garlic sauce. / 酥炸鸡块,主厨特制蒜香酱。

Crispy diced chicken with mushrooms in savory sauce. / 酥炸鸡丁搭配蘑菇,酱香浓郁。

Spicy Beef with vegetables in Szechwan-style sauce. / 辣味。牛肉搭配蔬菜,川味十足。

Spicy Crispy beef with garlic and ginger in brown sauce. / 辣味。酥炸牛肉,蒜姜浓香。

Shrimp stir-fried with almonds, celery, and carrots. / 鲜虾搭配杏仁、西芹与胡萝卜。

Spicy White meat chicken with vegetables in Szechwan sauce. / 辣味。白肉鸡搭配蔬菜,川味十足。

White meat chicken with almonds, celery, and carrots. / 白肉鸡搭配杏仁、西芹与胡萝卜。

Sliced BBQ pork stir-fried with mixed vegetables. / 叉烧搭配多种蔬菜翻炒。

White meat chicken stir-fried with mixed vegetables. / 白肉鸡搭配多种蔬菜翻炒。

Crispy beef with sesame seeds in savory-sweet sauce. / 酥炸牛肉裹芝麻,甜咸适口。

Golden fried shrimp, crispy and juicy. / 金黄香炸鲜虾。

Appetizers: Fried chicken wings, fried wonton 头盘:炸鸡翅、炸云吞 Soup: Wonton soup 汤类:云吞汤 Entrées: Almond chicken, sweet & sour pork 主菜:杏仁鸡、甜酸肉 Served with fried rice 配炒饭

Appetizers: Fried chicken wings, fried wonton 头盘:炸鸡翅、炸云吞 Soup: Wonton soup 汤类:云吞汤 Entrées: Almond chicken, sweet & sour pork, vegetable beef 主菜:杏仁鸡、甜酸肉、蔬菜牛 Served with fried rice 配炒饭

Appetizers: Fried chicken wings, fried wonton 头盘:炸鸡翅、炸云吞 Soup: Wonton soup 汤类:云吞汤 Entrées: Almond chicken, sweet & sour pork, vegetable beef, lemon chicken 主菜:杏仁鸡、甜酸肉、蔬菜牛、柠檬鸡 Served with fried rice 配炒饭

Appetizers: Fried chicken wings, fried wonton 头盘:炸鸡翅、炸云吞 Soup: Wonton soup 汤类:云吞汤 Entrées: Almond chicken, sweet & sour pork, vegetable beef, lemon chicken, shrimp with string beans 主菜:杏仁鸡、甜酸肉、蔬菜牛、柠檬鸡、四季豆虾 Served with fried

Appetizers: Egg rolls, fried wonton 头盘:春卷、炸云吞 Soup: Hot & sour soup (spicy) 汤类:酸辣汤(辣) Entrées: Dynasty beef (spicy), kung pao chicken (spicy) 主菜:干烹牛(辣)、宫保鸡(辣) Served with fried rice 配炒饭

Appetizers: Egg rolls, fried wonton 头盘:春卷、炸云吞 Soup: Hot & sour soup (spicy) 汤类:酸辣汤(辣) Entrées: Dynasty beef (spicy), kung pao chicken (spicy), cherry pork 主菜:干烹牛(辣)、宫保鸡(辣)、樱桃肉 Served with fried rice 配炒饭

LAppetizers: Egg rolls, fried wonton 头盘:春卷、炸云吞 Soup: Hot & sour soup (spicy) 汤类:酸辣汤(辣) Entrées: Dynasty beef (spicy), kung pao chicken (spicy), cherry pork, Szechwan shrimp 主菜:干烹牛(辣)、宫保鸡(辣)、樱桃肉、四川虾 Served with fried rice 配炒饭

Appetizers: Egg rolls, fried wonton 头盘:春卷、炸云吞 Soup: Hot & sour soup (spicy) 汤类:酸辣汤(辣) Entrées: Dynasty beef (spicy), kung pao chicken (spicy), cherry pork, Szechwan shrimp, fish with spicy garlic sauce 主菜:干烹牛(辣)、宫保鸡(辣)、樱桃肉、四

Appetizers: Fried shrimp, egg rolls 头盘:炸虾、春卷 Soup: Wor wonton soup 汤类:窝云汤 Entrées: Cherry chicken, Szechwan beef (spicy) 主菜:樱桃鸡、四川牛(辣) Served with fried rice 配炒饭

Appetizers: Fried shrimp, egg rolls 头盘:炸虾、春卷 Soup: Wor wonton soup 汤类:窝云汤 Entrées: Cherry chicken, Szechwan beef (spicy), shrimp with snow peas 主菜:樱桃鸡、四川牛(辣)、雪豆虾 Served with fried rice 配炒饭

Appetizers: Fried shrimp, egg rolls 头盘:炸虾、春卷 Soup: Wor wonton soup 汤类:窝云汤 Entrées: Cherry chicken, Szechwan beef (spicy), shrimp with snow peas, fish with black bean sauce 主菜:樱桃鸡、四川牛(辣)、雪豆虾、豆豉鱼片 Served with fried rice 配炒饭

Appetizers: Fried shrimp, egg rolls 头盘:炸虾、春卷 Soup: Wor wonton soup 汤类:窝云汤 Entrées: Cherry chicken, Szechwan beef (spicy), shrimp with snow peas, fish with black bean sauce, South Sea scallops 主菜:樱桃鸡、四川牛(辣)、雪豆虾、豆豉鱼片、红烧干贝 Serv

Sliced beef stir-fried with mixed vegetables. / 牛肉搭配多种蔬菜翻炒。

Chicken with peppers, onions, and pineapple in sweet and sour sauce. / 鸡肉搭配青椒、洋葱与菠萝,甜酸开胃。

Sliced beef with broccoli and carrots in brown sauce. / 牛肉搭配西兰花与胡萝卜,酱香浓郁。

Pork with peppers, onions, and pineapple in sweet and sour sauce. / 猪肉搭配青椒、洋葱与菠萝,甜酸开胃。

Spicy. Sliced beef with green onions in savory sauce. / 辣味。牛肉搭配葱段,蒙古风味。

Spicy. Chicken with peanuts, onions, and peppers. / 辣味。鸡肉配花生、洋葱与椒类。

Crispy chicken with tangy lemon sauce. / 酥炸鸡块,清爽柠檬酱。

Chicken stir-fried with garlic and string beans. / 鸡肉搭配蒜香四季豆翻炒。

Spicy beef with vegetables in Szechwan-style sauce. / 辣味。牛肉搭配蔬菜,川味十足。

Chicken with broccoli and carrots in brown sauce. / 鸡肉搭配西兰花与胡萝卜,酱香浓郁。

Spicy Chicken with vegetables in curry sauce. / 辣味。鸡肉与蔬菜,咖喱风味。

Spicy Shrimp with vegetables in Szechwan-style sauce. / 辣味。鲜虾搭配蔬菜,川味十足。

Shrimp with glazed walnuts on lettuce. / 鲜虾配糖衣核桃,铺生菜。

Spicy. Chicken with vegetables in Szechwan-style sauce. / 辣味。鸡肉搭配蔬菜,川味十足。

Chicken stir-fried with cashews, celery, and carrots. / 鸡肉搭配腰果、西芹与胡萝卜。

Sliced BBQ pork stir-fried with mixed vegetables. / 叉烧搭配多种蔬菜翻炒。

Spicy Crispy chicken with garlic and ginger in rich brown sauce. / 辣味。酥炸鸡块,蒜姜浓香。

Sliced beef stir-fried in black bean sauce. / 牛肉以豆豉酱翻炒。

Chicken stir-fried with almonds, celery, and carrots. / 鸡肉搭配杏仁、西芹与胡萝卜。

Crispy chicken with mushrooms in savory sauce. / 酥炸鸡肉搭配蘑菇,酱香浓郁。

Chicken stir-fried in Cantonese black bean sauce. / 鸡肉以粤式豆豉酱翻炒。

Shrimp stir-fried with cashews, celery, and carrots. / 鲜虾搭配腰果、西芹与胡萝卜。

Shrimp stir-fried with almonds, celery, and carrots. / 鲜虾搭配杏仁、西芹与胡萝卜。

Chicken stir-fried with mixed vegetables. / 鸡肉搭配多种蔬菜翻炒。

Pork and eggplant in savory brown sauce. / 猪肉与茄子,酱香浓郁。

Crispy vegetable egg rolls. / 香脆素春卷。

Crispy wontons filled with creamy crab and cheese. / 香炸蟹肉芝士云吞。

Pan-fried pork dumplings. / 香煎猪肉锅贴。

Crispy chicken dumplings, deep-fried. / 香炸鸡肉锅贴。

Crispy fried wontons. / 香脆炸云吞。

Crispy pan-fried chicken wings. / 香脆鸡翅。

Assorted appetizers, perfect for sharing. / 多款小吃拼盘,适合分享。

Wonton soup with shrimp, chicken, and pork. / 馄饨汤配虾仁、鸡肉与猪肉。

Classic wonton soup with pork. / 经典猪肉馄饨汤。

Light broth with silky egg ribbons. / 清汤蛋花,口感细滑。

Spicy, Tangy and savory soup with tofu and mushrooms. / 辣味。酸辣开胃,豆腐蘑菇汤。

Seafood soup served with crispy sizzling rice. / 海鲜汤搭配香脆锅巴。

Light soup with seaweed and tofu. / 清爽紫菜豆腐汤。

Sizzling beef with green and red peppers and onions in black pepper sauce. / 铁板牛肉搭配青红椒与洋葱,黑椒酱香。

Sizzling chicken with mixed vegetables in savory brown sauce. / 铁板鸡搭配多种蔬菜,酱香浓郁。

Sizzling beef with mixed vegetables in savory brown sauce. / 铁板牛肉搭配多种蔬菜,酱香浓郁。

Sizzling shrimp with mixed vegetables in savory brown sauce. / 铁板鲜虾搭配多种蔬菜,酱香浓郁。

Chicken, shrimp, and BBQ pork with peppers and baby corn in brown sauce. / 鸡肉、鲜虾与叉烧,搭配青红椒与玉米笋,铁板上桌。

Chicken simmered with garlic and vegetables in brown sauce. / 鸡肉配蒜子与蔬菜,煲仔浓香。

Scallops simmered with garlic and vegetables in brown sauce. / 干贝配蒜子与蔬菜,煲仔酱香。

Shrimp simmered with garlic and vegetables in brown sauce. / 鲜虾配蒜子与蔬菜,煲仔风味。

Sliced beef with tofu in savory oyster sauce. / 牛肉搭配豆腐,蚝油酱香。

Sliced beef with broccoli and carrots in brown sauce. / 牛肉搭配西兰花与胡萝卜,酱香浓郁。

Spicy Sliced beef with green onions in savory sauce. / 辣味。牛肉搭配葱段,蒙古风味。

Sliced beef stir-fried with vegetables in black bean sauce. / 牛肉搭配蔬菜,豆豉酱香。

Sliced beef with black mushrooms, bamboo shoots, and snow peas. / 牛肉搭配冬菇、竹笋与雪豆。

Spicy. Sliced beef with vegetables in Szechwan-style sauce. / 辣味。牛肉片搭配蔬菜,川味十足。

Crispy beef with sesame seeds in savory-sweet sauce. / 酥炸牛肉裹芝麻,甜咸适口。

Sliced beef with snow peas and carrots in brown sauce. / 牛肉搭配雪豆与胡萝卜,酱香浓郁。

Sliced beef with green peppers and carrots. / 牛肉搭配青椒与胡萝卜。

Spicy. Beef stir-fried with ginger and green onions. / 辣味。牛肉搭配姜与葱翻炒。

Spicy. Crispy beef with garlic and ginger in rich brown sauce. / 辣味。酥炸牛肉,蒜姜浓香。

Sliced beef stir-fried with mixed vegetables. / 牛肉搭配多种蔬菜翻炒。

Sliced beef sautéed with mixed vegetables in brown sauce. / 牛肉搭配多种蔬菜,酱香十足。

Beef stir-fried with garlic and string beans. / 牛肉搭配蒜香四季豆翻炒。

Sliced beef sautéed with onions in brown sauce. / 牛肉搭配洋葱,酱香浓郁。

Spicy Beef with vegetables in curry sauce. / 辣味。牛肉与蔬菜,咖喱风味。

Spicy crispy beef in sweet and spicy general sauce. / 辣味。酥炸牛肉,甜辣酱汁。

Shredded pork stir-fried with garlic and string beans. / 肉丝搭配蒜香四季豆翻炒。

Pork with peppers, onions, and pineapple in sweet and sour sauce. / 猪肉搭配青椒、洋葱与菠萝,甜酸开胃。

Spicy. Crispy ribs tossed in salt and pepper seasoning. / 辣味。酥炸排骨,椒盐香脆。

Sliced BBQ pork stir-fried with mixed vegetables. / 叉烧搭配多种蔬菜翻炒。

Shredded pork with eggs and vegetables, served with pancakes and plum sauce. / 肉丝配鸡蛋与蔬菜,附薄饼与甜酱。

Crispy pork in chef’s special garlic sauce. / 酥炸猪肉,搭配主厨特制蒜香酱。

Spicy. Pork and eggplant in bold garlic sauce. / 辣味。猪肉与茄子,蒜香浓郁。

Spicy Shredded pork with vegetables in hot garlic sauce. / 辣味。肉丝搭配蔬菜,鱼香风味。

Sliced BBQ pork with snow peas and mushrooms in brown sauce. / 叉烧搭配雪豆与蘑菇,酱香浓郁。

Sliced pork with black mushrooms, bamboo shoots, and snow peas. / 猪肉搭配冬菇、竹笋与雪豆。

Spicy Sliced pork with vegetables in Szechwan-style sauce. / 辣味。猪肉片搭配蔬菜,川味十足。

Spicy Crispy chicken tossed in house orange sauce. / 辣味。酥炸鸡块,拌招牌陈皮酱。

Crispy chicken with sesame seeds in savory-sweet sauce. / 酥炸鸡块裹芝麻,甜咸酱香。

Chicken with peppers, onions, and pineapple in sweet and sour sauce. / 鸡肉搭配青椒、洋葱与菠萝,甜酸开胃。

Crispy chicken with tangy lemon sauce. / 酥炸鸡块,淋清爽柠檬酱。

Crispy chicken in chef’s special garlic sauce. / 酥炸鸡块,搭配主厨特制蒜香酱。

Crispy diced chicken with mushrooms in savory sauce. / 酥炸鸡丁搭配蘑菇,酱香浓郁。

Spicy Crispy chicken in sweet and spicy general sauce. / 辣味。酥炸鸡块,甜辣酱汁。

Chicken stir-fried with cashews, celery, and water chestnuts. / 鸡肉搭配腰果、西芹与马蹄翻炒。

Spicy. Chicken with peanuts, green onions, and peppers. / 辣味。鸡肉配花生、葱段与椒类。

Spicy. Crispy chicken tossed with salt and pepper seasoning. / 辣味。酥炸鸡块,椒盐香脆。

Chicken with broccoli and carrots in rich brown sauce. / 鸡肉搭配西兰花与胡萝卜,浓郁酱香。

Chicken stir-fried with mixed vegetables. / 鸡肉搭配多种蔬菜翻炒。

Spicy Chicken with vegetables in curry sauce. / 辣味。鸡肉与蔬菜,咖喱风味。

Chicken stir-fried with string beans in savory sauce. / 鸡肉搭配四季豆翻炒。

Chicken stir-fried with almonds, celery, and carrots. / 鸡肉搭配杏仁、西芹与胡萝卜翻炒。

Spicy Crispy chicken with garlic and ginger in rich brown sauce. / 辣味。酥炸鸡块,蒜姜浓香。

Spicy. Chicken with mushrooms, baby corn, broccoli, and peppers. / 辣味。鸡肉搭配蘑菇、玉米笋、西兰花与椒类。

Chicken with black mushrooms, bamboo shoots, and snow peas. / 鸡肉搭配冬菇、竹笋与雪豆。

Chicken stir-fried in Cantonese black bean sauce. / 鸡肉以粤式豆豉酱翻炒。

Chicken and eggplant in savory brown sauce. / 鸡肉与茄子,咸香酱汁。

Chicken with bean sprouts, mushrooms, cabbage, and vegetables. / 鸡肉搭配豆芽、木耳、高丽菜与蔬菜。

Spicy. Sliced fish in bold garlic sauce. / 辣味。鱼片搭配浓郁蒜香酱汁。

Scallops sautéed with mushrooms, snow peas, cashews, and carrots. / 干贝搭配蘑菇、雪豆、腰果与胡萝卜翻炒。

Deep-fried fish in sweet and sour sauce with vegetables. / 酥炸鱼片,搭配甜酸酱汁与蔬菜。

Shrimp with glazed walnuts on a bed of lettuce. / 鲜虾配糖衣核桃,铺生菜。

Deep-fried shrimp with peppers, pineapple, onions, and sweet and sour sauce. / 酥炸虾仁,搭配青椒、菠萝与洋葱,甜酸开胃。

Shrimp stir-fried with mixed vegetables. / 鲜虾搭配多种蔬菜翻炒。

Seafood and meats with mixed vegetables in savory sauce. / 海鲜与肉类搭配多种蔬菜,酱香浓郁。

Shrimp sautéed with string beans and garlic. / 鲜虾搭配四季豆蒜香翻炒。

Spicy Shrimp with mushrooms, baby corn, broccoli, and peppers. / 辣味。鲜虾搭配蘑菇、玉米笋、西兰花与椒类。

Shrimp stir-fried with cashews, celery, and water chestnuts. / 鲜虾搭配腰果、西芹与马蹄翻炒。

Shrimp cooked in lobster sauce with vegetables. / 鲜虾配龙虾酱与蔬菜。

Sliced fish stir-fried in Cantonese black bean sauce. / 鱼片以粤式豆豉酱翻炒。

Shrimp with mushrooms, snow peas, and carrots. / 鲜虾搭配蘑菇、雪豆与胡萝卜。

Spicy. Shrimp, chicken, and BBQ pork with peanuts and peppers. / 辣味。虾、鸡肉与叉烧,配花生与椒类。

Crispy shrimp tossed in tangy lemon sauce. / 酥炸虾仁,拌清爽柠檬酱。

Spicy. Shrimp with peanuts, onions, and peppers. / 辣味。鲜虾搭配花生、洋葱与椒类。

Spicy. Scallops with garlic sauce and vegetables. / 辣味。干贝搭配蒜香酱汁与蔬菜。

Spicy. Crispy shrimp in sweet and spicy sauce. / 辣味。酥炸虾仁,甜辣酱汁。

Shrimp stir-fried with almonds, celery, and carrots. / 鲜虾搭配杏仁、西芹与胡萝卜翻炒。

Spicy. Stir-fried string beans with carrots, bamboo shoots, and mushrooms. / 辣味。四季豆搭配胡萝卜、竹笋与蘑菇,家常做法。

Mixed vegetables in light white sauce. / 西兰花、玉米笋、竹笋、胡萝卜、马蹄与蘑菇,清爽白酱。

Deep-fried tofu with onions in savory brown sauce. / 香炸豆腐配洋葱,淋上咸香酱汁。

Spicy. Eggplant in bold garlic sauce. / 辣味。茄子搭配浓郁蒜香酱汁。

Spicy. Tofu and onions in hot, spicy brown sauce. / 辣味。豆腐与洋葱,麻辣酱汁。

String beans stir-fried in Cantonese black bean sauce. / 四季豆以粤式豆豉酱翻炒。

Broccoli and carrots in savory oyster sauce. / 西兰花与胡萝卜,蚝油酱香。

Spicy. Tofu with green onions, bamboo shoots, and mushrooms. / 辣味。豆腐搭配葱段、竹笋与蘑菇,家常风味。

Spicy. Broccoli, carrots, and water chestnuts in mild garlic sauce. / 辣味。西兰花、胡萝卜与马蹄,蒜香微辣。

Snow peas, mushrooms, and carrots in light white sauce. / 雪豆、蘑菇与胡萝卜,清爽白酱。

Pan-fried egg patties with mixed vegetables in savory sauce. / 香煎鸡蛋饼,搭配多种蔬菜,淋上咸香酱汁。

Pan-fried egg patties with shrimp, chicken, and beef in savory sauce. / 香煎鸡蛋饼,搭配虾仁、鸡肉与牛肉,淋上咸香酱汁。

Pan-fried egg patties with tender chicken in savory sauce. / 香煎鸡蛋饼,搭配嫩鸡肉,淋上咸香酱汁。

Pan-fried egg patties with savory pork in savory sauce. / 香煎鸡蛋饼,搭配猪肉,淋上咸香酱汁。

Pan-fried egg patties with tender beef in savory sauce. / 香煎鸡蛋饼,搭配嫩牛肉,淋上咸香酱汁。

Pan-fried egg patties with fresh shrimp in savory sauce. / 香煎鸡蛋饼,搭配鲜嫩虾仁,淋上咸香酱汁。

Wok-fried flat rice noodles with tender beef and bean sprouts. / 大火快炒河粉,搭配嫩牛肉与豆芽。

Stir-fried rice vermicelli with curry seasoning, shrimp, and BBQ pork. / 咖喱风味米粉,搭配虾仁与叉烧,香辣开胃。

Wok-fried flat rice noodles with tender chicken and bean sprouts. / 大火快炒河粉,搭配嫩鸡肉与豆芽。

Wok-fried flat rice noodles with fresh shrimp and bean sprouts. / 大火快炒河粉,搭配鲜嫩虾仁与豆芽。

Wok-fried flat rice noodles with shrimp, chicken, and beef. / 大火快炒河粉,搭配虾仁、鸡肉与牛肉。

Wok-fried noodles with tender chicken and fresh vegetables. / 大火翻炒面条,搭配嫩鸡肉与新鲜蔬菜。

Wok-fried noodles with tender beef and fresh vegetables. / 大火翻炒面条,搭配嫩牛肉与新鲜蔬菜。

Wok-fried noodles with mixed vegetables. / 大火翻炒面条,搭配多种时蔬。

Wok-fried noodles with shrimp, chicken, and BBQ pork. / 大火翻炒面条,搭配虾仁、鸡肉与叉烧。

Wok-fried noodles with savory BBQ pork and fresh vegetables. / 大火翻炒面条,搭配香甜叉烧与新鲜蔬菜。

Wok-fried noodles with fresh shrimp and vegetables. / 大火翻炒面条,搭配鲜嫩虾仁与蔬菜。

Crispy pan-fried noodles topped with shrimp, chicken, beef, and vegetables. / 香脆煎面,搭配虾仁、鸡肉、牛肉与时蔬。

Wok-fried noodles with tender beef and tomatoes in a savory-sweet sauce. / 大火翻炒面条,搭配嫩牛肉与番茄,酸甜开胃。

Steamed jasmine rice, light and fluffy. / 香软茉莉白米饭。

Wok-fried rice with tender chicken, egg, and fresh vegetables. / 大火翻炒米饭,搭配嫩鸡肉、鸡蛋与新鲜蔬菜。

Wok-fried rice with juicy shrimp, egg, and fresh vegetables. / 大火翻炒米饭,搭配鲜嫩虾仁、鸡蛋与新鲜蔬菜。

Wok-fried rice with savory BBQ pork, egg, and fresh vegetables. / 大火翻炒米饭,搭配香甜叉烧、鸡蛋与新鲜蔬菜。

Wok-fried rice with mixed vegetables and egg. / 大火翻炒米饭,搭配时蔬与鸡蛋。

Wok-fried rice with tender beef, egg, and fresh vegetables. / 大火翻炒米饭,搭配嫩牛肉、鸡蛋与新鲜蔬菜。

Wok-fried rice with tender beef and tomatoes in a savory-sweet sauce. / 大火翻炒米饭,搭配嫩牛肉与番茄,酸甜开胃。

Clear, slow-simmered chicken broth with tender chicken and springy noodles. / 清甜慢炖鸡汤,搭配嫩鸡肉与弹牙面条。

Rich, aromatic beef broth braised with tender beef and wheat noodles. / 香浓台式牛肉汤,炖煮软嫩牛肉,搭配小麦面条。

Light yet flavorful shrimp broth with fresh shrimp and smooth noodles. / 鲜香虾汤熬制,搭配新鲜虾仁与顺滑面条。